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Mark Frisch

Coverage of Mark Frisch in the Nexus archive.

Earliest in view: May 26 · 10:00 UTCMost recent: May 26 · 10:00 UTC
Co-mentioned in this coverage
Dr. Kristin Strubleperson1BSForganization1farm-raised fishtopic1wild-caught fishtopic1omega-3topic1mercury levelstopic1USDAorganization1
Recent coverage
  • HEALTHMay 26 · 10:00 UTCFOX NEWS
    Is farm-raised fish really worse than wild-caught seafood? Experts sound off

    Experts debate the quality and environmental impact of farm-raised versus wild-caught fish, highlighting that both have pros and cons. Mark Frisch emphasizes the variability in farming practices and the importance of source trust, while Dr. Kristin Struble notes nutritional differences, such as omega-3 ratios and mercury levels in wild fish.