Dossier
mold risk
Coverage of mold risk in the Nexus archive.
Elizabeth Hewittperson1Patrick Phelanperson1Gregor Henzeperson1Stony Brook Universityorganization1Arizona State Universityorganization1University of Colorado Boulderorganization1U.S. Department of Energyorganization1Arizonaplace1Floridaplace1air conditioningtopic1thermostattopic1humiditytopic1energy efficiencytopic1Costcoorganization1Redditorganization1baked goodstopic1croissantstopic1bagelstopic1breathable bagstopic1enclosed boxestopic1
- This air conditioning strategy is the sweet spot for saving energy and money, experts say
Experts recommend setting the thermostat a few degrees higher when away to balance energy efficiency and comfort, though turning off AC entirely can save energy in dry climates but risks mold in humid areas. Factors like climate, home insulation, and AC unit type influence optimal strategies.
- Costco worker reveals why baked goods are never sold hot, and the mold risk behind it
A Costco bakery worker explained that baked goods like croissants and bagels are not sold hot to prevent mold growth, as enclosed packaging requires cooling below 80°F before sealing. The post highlighted customer frustrations, such as checking for freshness dates and requesting samples, while emphasizing Costco's daily baking process and packaging practices.