Weight-loss drugs are changing dining as customers eat half their meals, take rest home, celebrity chef says

Celebrity chef Rocco DiSpirito discusses how shifting consumer habits are changing the restaurant industry, including a trend of customers eating half their meals and taking the rest home due to weight-loss medications. The GLP-1 movement has led to decreased appetites, but not smaller portions. Instead, diners are opting for take-out boxes to enjoy their meals at home.