Storyline
Food safety violations across Indian establishments
Multiple food safety violations have been identified across restaurants and food service facilities in India, prompting regulatory action by state food safety departments. The incidents span Hyderabad, Maharashtra, and Karnataka, with authorities conducting inspections and implementing stricter food safety standards.
This is a long-running storyline that has developed over 10 days. The homepage highlights its most recent activity, so the outlet count there reflects the latest wave. The totals above cover the full run.
Telangana food safety departmentHyderabadMaharashtra FDAEatClubHotel Sweekar
2026-08-05
- Maharashtra Food and Drug Administration places one-year ban on analogue, non-dairy paneer
- Telangana DCA seizes gabapentin tablets sold as nutraceuticals in Hyderabad
- Adulterated spices, fake paneer and other violations detected by Hyderabad-FAST in under 5 months
- Maharashtra govt. bans analogue paneer for one year, cites food safety norm violations