Dossier
crinkle-cut fries
Coverage of crinkle-cut fries in the Nexus archive.
- Raising Cane's owner admits there's one side dish he won't eat, and it's still on the menu
Raising Cane's founder Todd Graves revealed he dislikes the coleslaw on his restaurant's menu, opting to substitute it with toast. Despite public debate over the side dish, Graves confirmed the menu remains unchanged since 1996, emphasizing consistency in their chicken-finger meals.