Dossier
Case Western Reserve University
Coverage of Case Western Reserve University in the Nexus archive.
- Doctors are taking culinary classes so they can prescribe food as medicine — it’s so much more than just ‘eat healthy’
Medical students at Case Western Reserve University are participating in extracurricular culinary classes to better understand food as medicine and make more effective dietary recommendations to patients. This initiative goes beyond basic healthy eating advice by teaching doctors how to prescribe specific foods as therapeutic interventions.